Monday, August 27, 2012

FoodFoodFood - Easy One Pot Tuscany Soup

I found this recipe one day after searching for something quick and easy that the whole family would love, and the fact that it only takes one pot..


1 16 ounce package of Beef Sausage (thinly sliced)
1 16 ounce can of beef broth
3 cans of GreatNorthern Beans
1 Large can of diced tomatoes
1 tablespoon of minced garlic
1 package of fresh baby spinach leaves

Italian bread (sliced with butter/garlic & cheese) toasted.

In one large pot, place all ingredients together...simmer on low for 45 minutes, just before serving place spinach leaves in pot to wilt the leaves.

Serve in shallow bowls garnished with baby spinach leaves and warm bread.

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